This position is responsible for efficiently grading products for quality control and preparing product for shipment by repacking into smaller increments.
RESPONSIBILITIES
Grades product for quality control, repacking cases into smaller increments.
Assemble boxes, labels, stacks and stock packages for shipment.
Cleans and sanitizes work area while adhering to sanitation and safety procedures for handling and production of tomatoes according to safe quality food (SQF) standards.
QUALIFICATIONS Education
Prefer High School or GED but not required.
Experience
None.
Professional Skills
Proven ability to work independently
Ability to perform work assignments at an acceptable productivity level.
DECISION-MAKING AUTHORITY Most important decisions made fully independently:
Identifying quality products and re-packing them accordingly.
Most important decisions made with review and approval of other individuals or supervisors (include the reviews/approvals required):
All work regularly reviewed by the supervisor and manager.
